Take three rhubarb stalks with leaves
Chop the leaves and stocks then put them in a large pot with a gallon of water
Bring to a boil and simmer 1 hour, cool, strain and put into a spray bottle.
Spray on plants every three days for ten days, then as needed.
NOTE: Rhubarb leaves are poisonous to insects and humans so do not spray on herbs or in food garden. Also wash knife, cutting board and pot well.
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